Pepe BurroLord Byron, Limassol, 3105
Make your own
Beef Steak fajita
Grilled beef steak
Shredded BBQ pork
Chilli con carne
On the grill.
A1. Carne de Res
Marinated grilled beef steak. Served with fajita vegetables, tortilla, Pico de gallo and guacamole.
A2. Pollo asado al Mojo
Grilled chicken fillet marinated in our own garlic-butter sauce. Served with fajita vegetables, tortilla, Pico de gallo and guacamole.
A3. Club Sandwich
Three toasted slices of bread fillet with chicken, bacon and cheese. Served with mayonnaise, letuce and tomato.
A4. Pepe Burro Club
Three toasted slices of bread filled with chicken and bacon. Served with mayonnaise, letuce, tomato, fajita vegetables and guacamole
A5. Chorizo sausage
Grilled spicy sausage. Served with fajita vegetables, tortilla, sour cream and Pico de gallo.
A6. Beef Burger
Our homemade 100% beef burger. Served in sesame bun with ranch dressing, lettuce and tomato.
A7. Pepe Burro burger
Our homemade 100% beef burger. Served in sesame bun with ranch dressing, lettuce, tomato, fajita vegetables, cheese and guacamole.
B1. Chicken Chimichangas
Crispy tortilla filled with chicken, fajita vegetables, fried beans and our cheese mixture. Fried and served with guacamole and sour cream
Two big crispy tortilla wraps stuffed with chicken, falita vegetables and our combination of cheese and mild salsa. Fried and served with sour cream, guacamole and cilantro-lime rice
B3. Taquito Ranchero
Three crispy tortilla wraps stuffed with our pork carnitas and cheese. Fried and served with sour cream, guacamole and cilantro-lime rice
B4. Meat Empanadas
Three pastry parcels stuffed with our own minced beef. Fried till golden brown and served with sour cream, guacamole and cilantro-lime rice
B5. Camarones al Mojo de Ajo
Prawns and mushrooms saute in our garlic-butter sauce. Served with cilantro-lime rice and fajita vegetables.
B6. Chicken en Mole
Chicken fillet simmered in our own chocolate tinged adobo. Served with cilantro-lime rice, tortilla and fajita vegetables.
B7. Pepe Burro Nachos
A combination of corn tortillas chips, chilli con carne and melted cheese. Served with sour cream, Pico de gallo and guacamole.
All salads are served in tortilla shells
C1. Chicken fajita
Garden greens, chicken fajita, cheese, guacamole and sour cream. Served with vinaigrette dressing.
C2. Marinated prawns
Crispy greens, marinated prawns, sweet corn, ripe tomatoes and guacamole. Accompanied by cocktail sauce.
C3. Salmon Chefs salad
Crispy greens, marinated salmon fillet, tomato, cucumber and red onion. Served with Balsamic dressing.
C4. Tex-mex steak
Crispy greens, marinated beef steak, tomatoes, onion and Pico de gallo.
C5. Taco salad
Layers of greens, minced beef, guacamole, sour cream and Pico de gallo.
C6. Chicken Caesar
Crispy greens with Caesar dressing, grilled chicken fillet, parmesan flakes and croutons.
C7. Vegetarian mixed
Mixed greens, tomatoes, onions, cucumber, sweet corn, guacamole and red kidnet beans. Served with vinaigrette dressing.
Guacamole and tortilla chips
Sour cream and tortilla chips
Pico de Gallo and tortilla chips
Tomato chilli salsa mild and tortilla chips
Roasted salsa medium and tortilla chips
Tomato chilli salsa Hot and tortilla chips
Tomato chilli salsa Extra Hot and tortilla chips
French fries with melted cheese and chorizo
Sparkling Water (33cl)
Soft drinks (33cl)